Announcing the Sound Bites PODCAST!
Mar 16, 2015
The Sound Bites Podcast is hosted by Registered Dietitian Nutritionist, Melissa Joy Dobbins, and delves into the science, psychology and strategies behind good food and nutrition. Join Melissa as she interviews experts including researchers, academics, authors, economists, dietitians and more.
Topics include: healthy diets, dieting and weight management, diabetes, agriculture, farming, and other hot topics in the media. Melissa promotes sound science, smart nutrition and good food – and wants you to walk away with credible information to help you make your own, well-informed nutrition decisions based on facts, not fear.
Stay tuned and enjoy the conversations with the best and brightest in the field of food and nutrition!
Please subscribe, rate and review the Sound Bites podcast! Tune in via iTunes or Stitcher or Libsyn.
- Podcast Episode 258: How Agricultural Practices Influence Nutrition: Quaker Oats from Field to Mill – Dr. Di Wu & Dr. Kristin Stewart 03/13/24
- Podcast Episode 257: A Look at Gen Z: Their Relationship with Food and the Dietitian of Tomorrow – Jaime Schwartz Cohen & Michele Murray 02/27/24
- Podcast Episode 256: Weight-Inclusive Fertility Care: What Does the Research Show? – Rachelle Mallik 02/08/24
- Podcast Episode 255: Avoid the Hype: Employ Critical Thinking About Food & Farming – Michelle Miller aka Farm Babe 01/24/24
- Podcast Episode 254: The Truth About the Mediterranean Diet: Debunking Common Misconceptions – Pam Fullenweider 01/04/24
- Podcast Episode 253: Intermittent Fasting & Time Restricted Eating: Research and Applications – Dr. Krista Varady 12/13/23
- Podcast Episode 252: Living with T1D for Over 65 Years: A Personal Story – Jeanine Crouse 11/29/23
- Podcast Episode 251: Mental Health, Brain Health & Diabetes: What Does Omega-3 Research Really Show? – Dr. Kaitlin Roke & Elana Natker 11/16/23
- Podcast Episode 250: Preventing Undernutrition & Improving Global Ag – Dr. Adegbola Adesogan 11/01/23
- Podcast Episode 249: Food Allergies, Tests & Elimination Diets – Sara Glanz 10/18/23
- Podcast Episode 248: Seed Oils: Controversy, Claims & Culinary Uses – Dr. Wendy Bazilian 10/04/23
- Podcast Episode 247: Behind the Scenes: Celebrating One Million Downloads – Jon “JAG” Gay 09/28/23
- Podcast Episode 246: Putting Flavor at the Heart of Heart Healthy Cooking – Amy Myrdal Miller 09/20/23
- Podcast Episode 245: Blood Pressure, Behavior Change & New Technology – Dr. Jay Shah & Angel Planells 09/07/23
- Podcast Episode 244: New Research on Brain Health: Glutathione & the Dairy Matrix – Dr. Chris Cifelli 08/23/23
- Podcast Episode 243: Mis- and Disinformation in Nutrition: Science, Ethics & Critical Thinking – Dr. Cami Ryan & Connie Diekman 08/09/23
- Podcast Episode 242: Three Key Nutrients for Blood Sugar Balance – Mary Ellen Phipps 07/26/23
- Podcast Episode 241: Reconsidering “Healthy” Eating: Embracing Cultural Foods & Flavors – Maya Feller 07/12/23
- Podcast Episode 240: Obesity Research: Rigor, Reproducibility & Truthful Communication – Dr. David Allison 06/28/23
- Podcast Episode 239: How Flexitarianism Can Reduce Food Waste & Save Money – Rosanne Rust, Dawn Jackson Blatner & Amanda Blechman 06/21/23
- Podcast Episode 238: How Flexitarianism Supports a Healthy Relationship with Food – Chelsey Amer, Dawn Jackson Blatner & Amanda Blechman 06/14/23
- Podcast Episode 237: The How & Why of Flexitarian Eating – Dawn Jackson Blatner & Amanda Blechman 06/07/23
- Podcast Episode 236: Menopause, Muscle & Mindset – Jenna Braddock 05/24/23
- Podcast Episode 235: Teen Eating Behaviors: From Adolescence to Independence – Jill Castle 05/10/23
- Podcast Episode 234: Plant-Based Cooking, Fermentation & A Plateful of Nourishment – Terry Walters 04/25/23
- Podcast Episode 233: Fueling for Healthy Weight Gain & Performance – Nancy Clark 04/05/23
- Podcast Episode 232: Lean Pork: Nutritious, Accessible & Culturally Relevant – Kara Behlke-Ungerman 03/21/23
- Podcast Episode 231: Carbohydrate Food Scores & Culturally Diverse Diets – Dr. Adam Drewnowski & Dr. Judy Rodriguez 03/08/23
- Podcast Episode 230: The Psychology of Fitness: Shame vs. Enough-ness – JC Lippold 02/27/23
- Podcast Episode 229: Current Research & Recommendations: Clearing Up the Confusion About Eggs & Cholesterol – Dr. Mickey Rubin 02/14/23
- Podcast Episode 228: The Role of Food Science & Technology in Sustainable, Healthy Diets – Anna Rosales 01/25/23
- Podcast Episode 227: Aquaponics: The Future of Sustainable Food – Dr. Steven Summerfelt & Molly Stanek 12/14/22
- Podcast Episode 226: Convenience Store Nutrition: Insights, Strategy & Innovation – LeeAnn Kindness 11/30/22
- Podcast Episode 225: Childhood Hunger: Let’s Change the Conversation – Clancy Harrison 11/16/22
- Podcast Episode 224: Digestive Health: Dairy, Fiber & Mindfulness – Dr. Robert Murray & Amanda Sauceda 11/01/22
- Podcast Episode 223: POTS: Postural Orthostatic Tachycardia Syndrome – Cheryl Harris 10/13/22
- Podcast Episode 222: Food Packaging: Recycling, Sustainability & Innovations – Dr. David Smith 09/27/22
- Podcast Episode 221: Go-To Recipes & Tools to Revolutionize Dinnertime – Jen Haugen 09/13/22
- Podcast Episode 220: Body Image & Your Relationship with Food – Ilene Leshinsky 08/30/22
- Podcast Episode 219: Micronutrient Deficiencies & Dietary Diversity – Dr. Ty Beal 08/23/22
- Podcast Episode 218: Omega-6 PUFAs, Inflammation & NAFLD – Dr. Martha Belury 08/10/22
- Podcast Episode 217: Rising Food Costs & Supermarket Solutions – Krystal Register 07/25/22
- Podcast Episode 216: Satisfied Eating: Putting Mindfulness Into Practice – Andrea Mathis 07/11/22
- Podcast Episode 215: The Protein PACT – Eric Mittenthal 07/06/22
- Podcast Episode 214: The Science of Sweetness – Dr. Kees de Graaf & Dr. Colin Rehm 06/21/22
- Podcast Episode 213: Cannabis & The Brain – Janice Bissex 06/08/22
- Podcast Episode 212: Food Choices & the Gut Microbiome: Managing Chronic Diseases Takes Guts – Dr. Orville Kolterman and Kristin Neusel 05/18/22
- Podcast Episode 211: Scientific Justice – Dr. Michelle McMurry-Heath 05/04/22
- Podcast Episode 210: Picky Eating & Responsive Feeding – Dr. Elizabeth Zmuda 04/21/22
- Podcast Episode 209: Tackling Wellness One Step at a Time – Dr. David Sabgir 04/07/22
- Podcast Episode 208: The Difference Between Animal Welfare & Animal Rights – Hannah Thompson-Weeman 03/29/22
- Podcast Episode 207: Sugar & Added Sugars: A Closer Look at Intake & Recommendations – Dr. Courtney Gaine 03/16/22
- Podcast Episode 206: Dysfunctional Eating Behaviors – Jessica Setnick 03/08/22
- Podcast Episode 205: Ultra-processed Foods, Hyperpalatability & Nutrition – Dr. Mark Messina 02/22/22
- Podcast Episode 204: Think Again: Food Stigma & Health Halos – Dr. Jason Riis & Dr. Brandon McFadden 02/16/22
- Podcast Episode 203: Protein in Perspective: Muscle-Centric Health – Dr. Donald Layman 02/02/22
- Podcast Episode 202: Defining “Quality Carbohydrates” – The Latest Science & Recommendations – Dr. Siddhartha Angadi & Dr. Julie Miller Jones 01/19/22
- Podcast Episode 201: The Intersection of Food Insecurity & Food Intolerance – Kate Scarlata 01/06/22
- Podcast Episode 200: The Science & Story Behind Kefir – Julie Smolyansky 12/28/21
- Podcast Episode 199: Nutrition Science Insights: Behind the Scenes at the Avocado Nutrition Center – Dr. Nikki Ford 12/15/21
- Podcast Episode 198: What You Should Know About Processed Foods – Dr. Bruce Hamaker & Dr. Tanhia Gonzalez 12/08/21
- Podcast Episode 197: Empowering Latinos through Inclusive Nutrition Counseling — Krista Linares 12/01/21
- Podcast Episode 196: The Disease of Obesity & Weight Bias in Healthcare – Dr. Fatima Cody Stanford 11/17/21
- Podcast Episode 195: The Science & Shame of Infant Formula – Dr. Elieke Kearns 11/03/21
- Podcast Episode 194: Micronutrients, Microgreens & Smart Gardens – Natalie Paterson 10/20/21
- Podcast Episode 193: A Pediatrician’s Perspective on Food, Nutrition & Farming – Dr. Nicole Keller 10/13/21
- Podcast Episode 192: Nutrition for Ballet Dancers: Challenges & Opportunities – Dr. Nasira Burkholder-Cooley 10/06/21
- Podcast Episode 191: Smart Snacking for Heart Health – Patricia Bannan, MS, RDN 09/28/21
- Podcast Episode 190: Interval Weight Loss: Fighting the Biology to Regain Weight – Dr. Nick Fuller 09/22/21
- Podcast Episode 189: Added Sugars & Sugar Substitutes: Weight, Glucose & Gut Health – Dr. John Sievenpiper & Hope Warshaw 09/15/21
- Podcast Episode 188: Are We Eating Too Much Meat? – Dr. Shalene McNeill 08/31/21
- Podcast Episode 187: The Best Foods for Brain Health – Dr. Mickey Rubin and Kitty Broihier 08/18/21
- Podcast Episode 186: Supplements: Sleep, Stress & Immunity – Dr. Susan Hazels Mitmesser 08/11/21
- Podcast Episode 185: Research Update: Peanuts & The Power of Prevention – Dr. Samara Sterling 07/28/21
- Podcast Episode 184: Postbiotics & Immune Health – Dr. Justin Green & Keri Gans 07/23/21
- Podcast Episode 183: The ‘Whole’ Story on ‘Refined’ Grains Research – Dr. Glenn Gaesser & Dayle Hayes 07/14/21
- Podcast Episode 182: Harnessing the Psychology of Food – Jack Bobo 06/29/21
- Podcast Episode 181: Cultural Humility & Health Literacy – Lorena Drago 06/16/21
- Podcast Episode 180: A Taste of Indian Culture & Vegetarian Cuisine – Vandana Sheth 06/09/21
- Podcast Episode 179: “Make Every Bite Count” for Mom, Infant & Toddler – Erin Palinski-Wade 06/01/21
- Podcast Episode 178: The Science & Culture of Obesity (Part 2) – Dr. Gabriel Smolarz 05/19/21
- Podcast Episode 177: The Science & Culture of Obesity (Part 1) – Noël Theodosiou 05/12/21
- Podcast Episode 176: Exercise, Food & Weight – Nancy Clark 05/05/21
- Podcast Episode 175: Gut Health, Dietary Fiber & Avocados – Marisa Moore 04/19/21
- Podcast Episode 174: Infant Feeding & Food Allergies – Sherry Coleman Collins 04/15/21
- Bonus Episode: 30-Minute DASH Diet Cookbook – Luis Gonzalez 03/24/21
- Podcast Episode 173: Anti-Inflammation Diets – Serena Ball & Carolyn Williams 03/17/21
- Podcast Episode 172: Food Insecurity & Food Injustice: Stigma & Solutions – Clancy Harrison 03/03/21
- Bonus Episode: The Best 3-Ingredient Cookbook – Toby Amidor 02/24/21
- Podcast Episode 171: Seafood: Nutrition, Sustainability & The Economy – Dr. Paul Doremus & Linda Cornish 02/17/21
- Podcast Episode 170: Nutrition Science, The Food Industry & Sugar Reduction Strategies – Dr. Marianne O’Shea 02/03/21
- Podcast Episode 169: Pre, Peri & Post Menopause: Weighty Matters – Liz Ward & Hillary Wright 01/19/21
- Podcast Episode 168: The Gut Microbiome & Type 2 Diabetes – Dr. Orville Kolterman and Kristin Neusel 01/13/21
- Podcast Episode 167: An Inside Look at the 2020 Dietary Guidelines – Dr. Heather Leidy 12/15/20
- Podcast Episode 166: Medical Humanities: Pandemics, Food Shaming & Social Science – Dr. Kari Nixon 12/08/20
- Podcast Episode 165: The Reality of Type 2 Diabetes Reversal & Remission – Megan Munoz 11/24/20
- Podcast Episode 164: Avocados, Satiety and Mindful Eating in Diabetes – Erin Palinski-Wade 11/17/20
- Podcast Episode 163: Avocados, Antioxidant Potential and Heart Health – Patricia Bannan 11/10/20
- Podcast Episode 162: Digestive Health: Probiotics, Prebiotics & Fermentation – Dr. Elieke Kearns 10/14/20
- Podcast Episode 161: Suffrage Cookbooks: History, Food and the Right to Vote — Laura Kumin 10/06/20
- Podcast Episode 160: CBD & Cannabis: Stigma vs. Science – Janice Bissex 09/28/20
- Podcast Episode 159: Functional Foods, Beverages & Supplements: Trends & Insights – Dr. Shelley Balanko 09/15/20
- Bonus Episode: Communicating Nutrition – Barbara J. Mayfield 08/31/20
- Podcast Episode 158: Avocados & Cognition in Adults with Overweight/Obesity 08/18/20
- Podcast Episode 157: Nutrition Research: Epidemiology & NHANES – Yanni Papanikolaou 08/12/20
- Podcast Episode 156: The Pandemic, Food Econ & the Grain Industry – Christine Cochran 07/28/20
- Podcast Episode 155: Diets, Diet Culture & Dietitians – Abby Langer 07/15/20
- Podcast Episode 154: Diabetes & Heart Health: New Research on Lean Beef – Dr. Kevin Maki 06/30/20
- Podcast Episode 153: Food Insight: Consumer Research, Trends & Communications – Kris Sollid 06/24/20
- Podcast Episode 152: The Power of Big Data & Opportunities for Nutrition Professionals 06/10/20
- Podcast Episode 151: A Journalist’s Perspective on Food & Nutrition Science – Tamar Haspel 05/27/20
- Podcast Episode 150: Avocados, Weight Loss & the Gut Microbiome – Marisa Moore 05/19/20
- Podcast Episode 149: Vertical Farming – Dr. Jenna Bell 05/13/20
- Podcast Episode 148: Soy Research Update: Cancer, Allergies & Protein – Mark Messina 04/27/20
- Podcast Episode 144: Cattle, Consumer Behavior, & Environmental Myths – Dr. Jennie Hodgen & Dr. Jayson Lusk 04/22/20
- Podcast Episode 147: Diabetes Self Care Behaviors: An Update – Molly McElwee-Malloy 04/15/20
- Podcast Episode 146: The Future of Food: Post-Pandemic – Jack Bobo 04/08/20
- Podcast Episode 145: What You Need to Know about Coronavirus & Food – Dr. Taylor Wallace 03/30/20
- Bonus Episode: Food Waste: Save Money & The Planet – Michele Payn & Eliz Greene 03/18/20
- Podcast Episode 143: The Truth About Greenhouse Gasses & Agriculture – Dr. Frank Mitloehner 03/11/20
- Podcast Episode 142: Obesity Care & Body Positivity – Ted Kyle 03/04/20
- Podcast Episode 141: Brain Health, Concussions & Omega-3s – Dr. Michael Lewis 02/19/20
- Podcast Episode 140: Cardiovascular Health & Omega-3s – Clearing Up Controversies 02/05/20
- Podcast Episode 139: Plant-Based and Sustainability Trends – Dr. Shelley Balanko 01/22/20
- Podcast Episode 138: Sweets & Snacks: Innovation, Adventure, Discovery – Mindy Hermann 01/15/20
- Podcast Episode 136: Produce Safety, Technology & Traceability – Dr. Bob Whitaker 12/18/19
- Podcast Episode 135: Weight Management: Customization Supports Behavior Change – Dr. Gary Foster 12/11/19
- Podcast Episode 134: Cooking for Men – Manuel Villacorta 12/04/19
- Podcast Episode 133: Eat, Laugh, Talk – Bri DeRosa 11/20/19
- Podcast Episode 132: The Future of Food: Science, Policy & Values – Jack Bobo 11/06/19
- Podcast Episode 131: The Incredible Egg: Cognition, Nutrition & Culinary Hero – Dr. Mickey Rubin 10/23/19
- Podcast Episode 130: Food Bullying – Michele Payn 10/09/19
- Podcast Episode 129: Strength In Action: Food & Fitness – Amee Livingston and Lance Pekus 09/25/19
- Podcast Episode 128: The Science of Strength – Dr. Mike Roussell 09/18/19
- Podcast Episode 127: Popular Diets 101: Keto, Atkins & Paleo – Dr. Taylor Wallace 08/28/19
- Podcast Episode 126: Modern Farming, Skepticism & Storytelling– Janice Person 08/21/19
- Podcast Episode 125: Prediabetes: Risks, Reversal & Lifestyle Reset– Jill Weisenberger 08/07/19
- Podcast Episode 124: Probiotics, Gut Health & Infants – Dr. Anthony Thomas 07/22/19
- Podcast Episode 123: Have A Plant™ – The Roots of Healthy Eating – Wendy Reinhardt Kapsak 07/10/19
- Podcast Episode 122: The Power of Prunes: Bone & Digestive Health – Dr. Shirin Hooshmand 06/19/19
- Podcast Episode 121: From Stigma to Self-Compassion: Mindset Matters – Dr. Gary Foster 06/03/19
- Podcast Episode 120: Refined Grains & Diabetes – Guilt by Association? – Dr. Glenn Gaesser 05/15/19
- Podcast Episode 119: Food, Pseudoscience & Science Moms – Kavin Senapathy 05/01/19
- Podcast Episode 118: Culture, Food & Faith – Zach Cordell 04/15/19
- Podcast Episode 117: Snacking: Trends, Threats & Opportunities – Dr. Shelley Balanko 04/03/19
- Podcast Episode 116: DNA & Your Weight – Courtney McCormick 03/20/19
- Podcast Episode 115: Is Your Diet ‘Good Enough’? – Monica Reinagel 03/06/19
- Podcast Episode 114: Decreasing the Cultural Distance in Diabetes – Constance Brown-Riggs 02/26/19
- Podcast Episode 113: The Art & Science of MSG & Umami – Chef Chris Koetke & Dr. Tia Rains 02/21/19
- Podcast Episode 112: MSG & Umami: Heritage, Health & Headaches? – Mary Lee Chin 02/19/19
- Podcast Episode 111: The Untold History of MSG & Umami – Sarah Lohman 02/18/19
- Podcast Episode 110: The Sweet Life: Diabetes, Sweeteners & Culinary Applications – Amy Myrdal Miller 02/13/19
- Podcast Episode 109: What Truly Matters: A Closer Look at 10 Health Behaviors – Dr. Vineet Nair 01/30/19
- Podcast Episode 108: Critical Thinking & Behavior Change – Dr. Jason Riis 01/23/19
- Podcast Episode 107: Industry Funding, Sci Comm & Dr. Oz – Dr. Taylor Wallace 01/17/19
- Podcast Episode 106: Meal Planning & Prep – Toby Amidor & Jessica Levinson 01/09/19
- Podcast Episode 105: Alcohol & Your Health – Ginger Hultin 12/19/18
- Podcast Episode 104: Cow Gas, Upcycling & Beef Sustainability – Dr. Sara Place 12/06/18
- Podcast Episode 103: Talking Trash (Food Waste) – Dr. Joan Salge Blake 11/28/18
- Podcast Episode 102: Stevia, Umami & The Cowboy Ninja – Dr. Keith Ayoob 11/07/18
- Podcast Episode 101: Seafood & Sustainable Aquaculture – Egil Sundheim 10/17/18
- Podcast Episode 100: Communicating Science in a Modern Media Environment – Dietram Scheufele 10/03/18
- Podcast Episode 099: The Supermarket ‘Shopportunity’ for Dietitians and Consumers – Shari Steinbach 09/19/18
- Podcast Episode 098: Digging Into Soil Health, Weed Control & Glyphosate – Jennie Schmidt 09/05/18
- Podcast Episode 097: Produce and Pesticides in Perspective – Teresa Thorne 08/22/18
- Podcast Episode 096: A Generational Approach to Diabetes (& Low Calorie Sweeteners) – Toby Smithson 08/08/18
- Podcast Episode 095: Boys & Body Image – Heather Mangieri & Amy Reed 07/25/18
- Podcast Episode 094: The (Whole) Truth About Grains – Julie Miller Jones 07/11/18
- Podcast Episode 093: Learn, Connect, Engage: Peer Support Communities 06/20/18
- Podcast Episode 092: Celebrities, Pop Culture & Pseudoscience – Timothy Caulfield 06/06/18
- Podcast Episode 091: Food Allergies at School – Sherry Coleman Collins 05/23/18
- Podcast Episode 090: The Hamilton Cookbook – Laura Kumin 05/08/18
- Podcast Episode 089: Tomorrow’s Table – Pam Ronald 04/24/18
- Podcast Episode 088: Fertility Foods – Liz Shaw & Sara Haas 04/10/18
- Podcast Episode 087: A Digital Health Success Story – Candy Barnes 03/20/18
- Podcast Episode 086: In the Kitchen with Vicki Shanta Retelny 03/06/18
- Podcast Episode 085: Digestive Peace of Mind – Kate Scarlata 02/20/18
- Podcast Episode 084: The Freakonomics of Food – Jayson Lusk 02/06/18
- Podcast Episode 083: Body Kindness – Rebecca Scritchfield 01/23/18
- Podcast Episode 082: Food & Fitness After 50 – Chris Rosenbloom 01/09/18
- Podcast Episode 081: Behind the Scenes – Melissa Joy Dobbins 12/19/17
- Podcast Episode 080: Eat What You Love – Marlene Koch 12/12/17
- Podcast Episode 079: W.I.S.E. Choices: Weight Improvement, Satisfaction & Energy – Dr. James O. Hill 11/28/17
- Podcast Episode 078: The Return of SciBabe – Yvette d’Entremont 11/07/17
- Podcast Episode 077: Beyond Breakfast with the Bell Institute – Amy Cohn 10/31/17
- Podcast Episode 076: Diabetes Connections – Stacey Simms 10/17/17
- Podcast Episode 075: Real. Good. Food. – Ellie Krieger 10/04/17
- Podcast Episode 074: Are You Getting Enough Omega-3s? – Ellen Schutt 09/19/17
- Podcast Episode 073: Fertility, Pregnancy & the “Fourth Trimester” – Elizabeth Ward 09/06/17
- Podcast Episode 072: Food Cults – Robyn Flipse 08/22/17
- Podcast Episode 071: Healthy Aging – Dr. Michael Roizen 08/08/17
- Podcast Episode 070: Diet-Free Living – Beth Rosen 07/25/17
- Podcast Episode 069: Nature’s Super Grain: Sorghum – Lauren Harris-Pincus & Doug Bice 07/13/17
- Podcast Episode 068: Peanut Allergy Prevention – Sherry Coleman Collins 06/22/17
- Podcast Episode 067: The Turkey Opportunity – Farmer Gary Cooper & Chef Dan Phalen 06/13/17
- Podcast Episode 066: Living Well with Diabetes – Amy Myrdal Miller 05/30/17
- Podcast Episode 065: The Gluten-Free Guru – Shelley Case 05/18/17
- Podcast Episode 064: A Hopeful Story: Early Action is Key in Diabetes – Hope Warshaw 05/02/17
- Podcast Episode 063: How and Why We Eat: A Food Ethnographer’s Insight – June Jo Lee 04/18/17
- Podcast Episode 062: A 3 Year Diaversary Discussion – My Niece Carmel 04/04/17
- Podcast Episode 061: Food Truths from Farm to Table – Michele Payn 03/21/17
- Podcast Episode 060: Diabetes EVERY Day – Toby Smithson 03/07/17
- Podcast Episode 059: The (Re) Purpose of Food – Judy Barbe 02/21/17
- Podcast Episode 058: What’s Trending in Nutrition – Jenna A. Bell 02/08/17
- Podcast Episode 057: Family. Food. Fiesta. – Sarah Koszyk 01/26/17
- Podcast Episode 056: Eating Beyond the Headlines – Neva Cochran 01/10/17
- Podcast Episode 055: The Road to Monsanto – Milton Stokes 12/27/16
- Podcast Episode 054: Is Stress ‘Eating’ You? – Susan Mitchell 12/13/16
- Podcast Episode 053: Around the Table – Bonnie Taub-Dix 11/29/16
- Podcast Episode 052: Do M.O.R.E. with Dinner 4 – Melissa and Sarah 11/16/16
- Podcast Episode 051: Healthy Kitchen Hacks & MORE – Deanna Segrave-Daly 11/01/16
- Podcast Episode 050: Family Mealtime Matters – Jill Castle 10/20/16
- Podcast Episode 049: Happiness, Habits & Health – Gretchen Rubin 10/04/16
- Podcast Episode 048: Create Your Recipe for a Nourishing Life – Jen Haugen 09/20/16
- Podcast Episode 047: Family Meals Month – Susan Borra 09/06/16
- Podcast Episode 046: A Researcher’s Perspective & Passion for Nutrition – Taylor Wallace 08/23/16
- Podcast Episode 045: The Science of Nutrition & The Art of Good Food – Toby Amidor 08/16/16
- Podcast Episode 044: What Are High School Health Teachers Telling Our Kids? – Andrew Milne 08/02/16
- Podcast Episode 043: The Surprising Truth About Sustainable Agriculture – Jack A. Bobo 07/26/16
- Podcast Episode 042: Kitchen Confidence & Mindful Eating – Sarah-Jane Bedwell 07/12/16
- Podcast Episode 041: Protein Powered Breakfasts – Lauren Harris-Pincus 07/05/16
- Podcast Episode 040: The Truth About Dairy – Carla Wardin 06/28/16
- Podcast Episode 039: Protein & Exercise: Partners in Successful Aging – Stuart Phillips 06/14/16
- Podcast Episode 038: Do M.O.R.E. with Dinner 3 – Melissa and Sarah 06/07/16
- Podcast Episode 037: A Fair & Balanced Take on GMOs – Greg Jaffe 05/31/16
- Podcast Episode 036: Clean Eating – Michelle Dudash 05/17/16
- Podcast Episode 035: Arsenic & Rice – Dr. Claire Chehrazi 05/03/16
- Podcast Episode 034: Treat Health More Like Wealth – Dr. David Katz 04/19/16
- Podcast Episode 033: The Family Dinner Project – Lynn Barendsen 04/05/16
- Podcast Episode 032: Peruvian Superfoods Reboot – Manuel Villacorta 03/22/16
- Podcast Episode 031: Do M.O.R.E. with Dinner 2 – Melissa and Sarah 03/08/16
- Podcast Episode 030: Today’s Dietitian Shares Top Trends for 2016 – Sharon Palmer 02/23/16
- Podcast Episode 029: Do M.O.R.E. with Dinner – Melissa and Sarah 02/04/16
- Podcast Episode 028: The Art & Science of Cooking – Jamila Rene 02/02/16
- Podcast Episode 027: Reboot Your Energy! – Dr. Jo 01/13/16
- Podcast Episode 026: The Vitamin Solution: Dr. Arielle Levitan & Dr. Romy Block 01/05/16
- Podcast Episode 025: Both Sides of the Plate – Kirsten & Blake Angell 12/22/15
- Podcast Episode 024: Transformational Weight Loss: What You REALLY Need to Know About Exercise – James O. Hill 12/08/15
- Podcast Episode 023: No Nonsense Nutrition – Jamila Rene 11/23/15
- Podcast Episode 022: The Food Sommelier – Interview with Annette Hottenstein 11/11/15
- Podcast Episode 021: Portion Perfection – Interview with Amanda Clark 10/28/15
- Podcast Episode 020: REBEL Against Diets – Interview with Kait Fortunato 10/14/15
- Podcast Episode 019: Food Colors & Hyperactivity – Interview with Keith Ayoob 09/30/15
- Podcast Episode 018: Diets Don’t Work! – Interview with Keri Gans 09/16/15
- Podcast Episode 017: A Historian’s Take on Food and Food Politics – Interview with Rachel Laudan 09/02/15
- Podcast Episode 016: Food, Farming, Flavor & Fun: Interview with Amy Myrdal Miller 08/19/15
- Podcast Episode 015: The Life of a Farmer AND a Dietitian: Interview with Jennie Schmidt 08/04/15
- Podcast Episode 014: The Best Kept Diet Secret: Interview with Rosanne Rust 07/22/15
- Podcast Episode 013: The Meal Makeover Moms – Interview with Janice Newell Bissex and Liz Weiss 07/08/15
- Podcast Episode 012: What It Really Takes To Lose Weight and Keep It Off: Interview with Lauren Harris-Pincus 06/24/15
- Podcast Episode 011: The Overworked Person’s Guide to Better Nutrition: Interview with Jill Weisenberger 06/16/15
- Podcast Episode 010: Protein Challenge – Interview #3 with Protein Partner Heather Shugarman – Wrapping Up & What’s Next? 06/09/15
- Podcast Episode 009: Dining Dilemmas – Interview with Hope Warshaw 06/01/15
- Podcast Episode 008: Science Babe Speaks – Interview with Yvette d’Entremont 05/13/15
- Podcast Episode 007: Protein Challenge – Interview #2 with Protein Partner Heather Shugarman – Snacking & Travel 05/05/15
- Podcast Episode 006: Risk Bites – Interview with Andrew Maynard 04/29/15
- Podcast Episode 005: Protein Challenge – Interview #1 with Protein Partner Heather Shugarman – Getting Started & Breakfast 04/23/15
- Podcast Episode 004: Finding the Truth in the Rubble of Failed Theories of Heart Disease 04/15/15
- Podcast Episode 003: Plant-Powered for Life – Interview with Sharon Palmer 04/08/15
- Podcast Episode 002: Mindless Eating: Willpower vs Environment – Interview with Brian Wansink 04/03/15
- Podcast Episode 001: The Power of Protein – Interview with Doug Paddon-Jones 04/03/15
- Podcast Episode 000: Welcome – All About Sound Bites & Melissa 04/03/15
Thank you so much Melissa for taking the time to put this important information in the hands of all of us who need to better understand dietary truths. Congratulations on getting this launched and we look forward to learning more with each episode!
Thanks so much Richard! I’m glad you’re enjoying it!
Melissa,
Doing some cooking this afternoon and listened to three of your podcasts. Thanks for educating and entertaining me!