Dietitians ROCK
Spotlight On: Amanda Clark
PROLOGUE: Although Amanda is from Australia, I recently had the pleasure of meeting her in person at the FNCE meeting in Nashville. I’ve enjoyed getting to know her and learning all about her career path and the creation of her product Portion Perfection. I hope you’ll enjoy our conversation….
Read MoreClaim the Spotlight! Dietitians on YouTube & Podcasts!
Were you at FNCE in Nashville? If so, you may have attended my session: Claim the Spotlight! Beyond Traditional Media: Videos, Podcasts & Self-Publishing. I presented with Julie Beyer and we had so much fun inspiring our audience to get their voices out there! You may have heard about the “Queen Karaoke” we did at…
Read MorePodcast Episode 016: Food, Farming, Flavor & Fun: Interview with Amy Myrdal Miller
Today’s episode focuses on the enjoyment of food, increasing culinary confidence, and the often misunderstood business of farming.
Read MoreDietitians and the Food Industry: An Important Seat at the Table
More than 20 years ago I became a dietitian because I wanted to help people make informed food decisions and avoid being taken advantage of by the media, marketers and fearmongers. That underlying motivation for me is stronger today than ever. As a self-proclaimed “dietitian enthusiast,” my vision is to hear more dietitian voices ‘out…
Read MorePodcast Episode 009: Dining Dilemmas – Interview with Hope Warshaw
Today’s topic is healthier approaches to restaurant dining – with or without diabetes.
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