Podcast Episode 016: Food, Farming, Flavor & Fun: Interview with Amy Myrdal Miller
Aug 19, 2015
Today’s episode focuses on the enjoyment of food, increasing culinary confidence, and the often misunderstood business of farming.
Today my guest is Amy Myrdal Miller. Amy is the founder and president of Farmer’s Daughter Consulting. Amy is a registered dietitian nutritionist and farmer’s daughter from North Dakota who focuses her work on food, farming, flavor and fun.
Here are the resources we mentioned on the show:
Welcome to my podcast where we delve into the science, psychology and strategies behind good food and nutrition.
Listen to the trailer
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